Today was a pretty good day. I even sat down and took two photos of this meal before digging it. I decided to go with this one. Why? I don’t know.
This is what we had. It was pretty much, like most meals, a hodgepodge of whatever we feel like cooking and eating. Grilled steak (was on sale), compliments of my husband, roasted garlic mashed potatoes, and salad with Italian balsamic dressing. I could make it sound even fancier, but we used Good Seasons for the dressing and the garlic was roasted in a little infrared oven we should probably replace soon. I like to chop the salad and cut everything up in manageable pieces for the kids, and it just is easier to eat in general that way. Prettier, too.
I also had red wine because it was opened and looked good. I wasn’t mistaken.
It was delicious though. Tomorrow is the last day of our 4 day weekend. I am planning chicken. We shall see if that happens.