Soup and salad with sausage and fries

Carrot soup, curry sausage, fries, and salad

Carrot soup, curry sausage, fries, and salad

We’re late picking up our winter farm share, so this is a creamy soup made from the last carrots and parsnips in the produce drawer, and some chicken stock I just made. The sausage is from the co-op. I always used to bake these at 350 and they were just meh, but at 400, they’re much better. The fries are leftovers from a few days ago that I nearly obliterated in the oven, just trying to reheat them.

“Salad” should be composed of items, plural, but we just eat plain lettuce and call it salad.

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s